10 Easy Steps to Make Delicious Bacon Pancakes at Home

Jun 09, 2024

Get all the necessary ingredients, including flour, eggs, milk, bacon, butter, and maple syrup.

Step 1: Gather the Ingredients

Fry the bacon in a skillet until it is crispy and golden brown. Set it aside on a paper towel to absorb excess grease.

Step 2: Cook the Bacon

In a mixing bowl, combine the flour, eggs, milk, and melted butter. Whisk until smooth and free of lumps.

Step 3: Prepare the Pancake Batter

Dice the cooked bacon into small pieces. This will add a smoky and flavorful touch to your pancakes.

Step 4: Chop the Cooked Bacon

Add the chopped bacon to the pancake batter and gently fold it in. Ensure that the bacon is evenly distributed.

Step 5: Fold in the Bacon

Place a non-stick skillet over medium heat and add a dollop of butter. Allow it to melt and coat the surface.

Step 6: Heat the Skillet

Pour a ladleful of the pancake batter onto the heated skillet. Spread it out into a circular shape.

Step 7: Pour the Batter

Once bubbles start to form on the surface, use a spatula to carefully flip the pancake. Cook until golden brown.

Step 8: Flip the Pancake

Continue pouring the batter and cooking until you have made a stack of delicious bacon pancakes.

Step 9: Repeat the Process

Stack the bacon pancakes on a plate, drizzle with maple syrup, and serve them hot. Enjoy your homemade delight!

Step 10: Serve and Enjoy